Phat Matt's BBQ                                          3415 Telegraph Ave.
                                                                            Oakland, CA 94609


Things you should know about us.

We are pleased to announce that we are now smoking salmon! We are currently doing a maple glazed and a black pepper maple glazed smoked salmon. All packages are vacuum sealed and sold by weight. The price per pound is $21.99. Inquire at the register. We are currently out (we are having problems with our supplier)and will hopefully have some by the end of the month of July.

Please check our calendar for upcoming events and closures!

Due to the high volume of business recently we have been experiencing sell out days. You may want to call in advance to make sure we have food available.

Welcome to Phat Matt's BBQ we are a real hardwood smoke house! We are bringing All American BBQ to the California Bay Area. We use our own rubs and sauces to perfect the brisket (Texas), pulled pork (North Carolina), ribs and more! Come and check us out at our restaurant everyday except Mondays and Tuesdays. We look forward to seeing you there (3415 Telegraph Ave., Oakland CA - Phone (510) 879-7294! 

We are located at 3415 Telegraph Ave. in Oakland, CA 94609, Phone: (510) 879-7294. Our hours are as follows:

Mon. - Closed

Tues. - Closed 

Wed. - 11am to 7pm or Sell Out

Thurs. - 11am to 7pm or Sell Out

Fri. - 11am to 7pm or Sell Out

Sat. - 11am to 7pm or Sell Out

Sun. - 11am to 6pm or Sell Out

We are 3 blocks from the MacArthur BART  Station and parking is plentiful, so come on by and see us soon!

This week's special is Smoked Pastrami! Served with your choice of 2 sides and bread for $14.99! Valid 7/29 - 8/2 or sell out.

Join us for Happy Hour on Wednesdays,Thursdays and Fridays from 4p to 6p! All beer and wine coolers $3.00 (except tap)!

We are now serving other goodies!

  • Smoked Candied Bacon
  • Smoked Chocolate Candied Bacon Pecan Pie
  • Strawberry Cobbler (Friday through Sunday)


Follow us on Twitter! or become a fan on Facebook www.facebook/pages/PhatMattsBBQ.


Real BBQ for Real People                                     

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