On Friday May 23rd we will only be open from 11a til 1p as we are catering a private party that evening.
We are pleased to announce that we are now smoking salmon! We are currently doing a maple glazed and a black pepper maple glazed smoked salmon. All packages are vacuum sealed and sold by weight. The price per pound is $17.99. Inquire at the register.
Please check our calendar for upcoming events and closures!
Due to the high volume of business recently we have been experiencing sell out days. You may want to call in advance to make sure we have food available.
Welcome to Phat Matt's BBQ we are a real hardwood smoke house! We are bringing All American BBQ to the California Bay Area. We use our own rubs and sauces to perfect the brisket (Texas), pulled pork (North Carolina), ribs and more! Come and check us out at our restaurant everyday except Mondays and Tuesdays. We look forward to seeing you there (3415 Telegraph Ave., Oakland CA - Phone (510) 879-7294!
We are located at 3415 Telegraph Ave. in Oakland, CA 94609, Phone: (510) 879-7294. Our hours are as follows:
Mon. - Closed
Tues. - Closed
Wed. - 11am to 7pm or Sell Out
Thurs. - 11am to 7pm or Sell Out
Fri. - 11am to 7pm or Sell Out
Sat. - 11am to 7pm or Sell Out
Sun. - 11am to 6pm or Sell Out
We are 3 blocks from the MacArthur BART Station and parking is plentiful, so come on by and see us soon!
This week's special is Smoked Rib Tips! Served with your choice of two sides and bread for 12.99! Valid 4/23/14 - 4/27/14 or sellout.
We now have T-Shirts for sale! Sizes M through XXXL, $15.00 each!
Weekday Lunch Special: Any sandwich (except Tri-tip and Pulled Chicken), potato salad and your choice of a non-alcoholic beverage for $11.99. Valid Wednesday through Friday 11a-3p.
Join us for Happy Hour on Wednesdays,Thursdays and Fridays from 4p to 6p! All beer and wine coolers $3.00 (except tap)!
We are now serving other goodies!
- Smoked Candied Bacon and Smoked Chocolate Candied Bacon
- Smoked Chocolate Candied Bacon Pecan Pie
- Strawberry Cobbler (Friday through Sunday)
Follow us on Twitter! www.twitter.com/PhatMattsBBQ or become a fan on Facebook www.facebook/pages/PhatMattsBBQ.